I recently read that Chocolate Milk is under attack yet again by the media and health officials for being unhealthy for kids. The very thought of banning Chocolate Milk from schools makes me cringe! I remember my grade school years, and how often I would drink Chocolate Milk rather than "white milk". It was a real treat to have Chocolate Milk, plus I was getting 9 essential nutrients (Calcium, potassium, phosphorus, protein, vitamins A, D, B12, riboflavin and niacin ) in that awesome package, important for my then, growing body. Studies have shown that by removing Chocolate/flavored milk from the lunch room, there was a dramatic reduction in overall milk consumption among kids, thereby lowering their daily intake of calcium, protein & potassium. That's putting these kids at risk. That carton (it's bottles now) of Chocolate Milk is the perfect balance between good nutrition and good fun!
This nutrient package is difficult to find in other foods that are as affordable or appealing to kids. Studies have shown that children who drink flavored milk…drink more milk overall, have better quality diets, do not have higher intakes of added sugar or fat, and are just as likely to be at a healthy weight compared to kids who do not consume flavored milk. In fact, flavored milk contributes only 3 percent of the added sugars in children’s diets. Only a fraction! Studies have also shown that athletes who refuel with Chocolate Milk, replenish stressed muscles faster than if they consumed a sports drink.
So, even after knowing this, as a parent, you still want to reduce the amount of sugar your child consumes. No problem! The dairy industry is working on that! Recognizing that many schools want to reduce the sugar content in all their menu offerings, the dairy industry has taken action to reduce fat, calories and added sugars in flavored milk. Today, the majority of milk in schools is low-fat or fat-free, and the majority of flavored milk is at or below 150 calories. The newer formulas for Chocolate Milk have 2 to 3 teaspoons of added sugar compared to 3 to 4 teaspoons of added sugar in traditional formulas.
Even today I enjoy Chocolate Milk. I usually drink 1% "white" milk and fat-free Chocolate Milk...at the same time! After a long morning of chores at the farm, I can be found at noon relaxing in our office with a turkey sandwich and a tall glass of Chocolate Milk. I often find the chocolate flavoring of my milk to be a little over-powering, so I will mix my "white" and Chocolate Milk together in a 50/50 ratio. Same delicious Chocolate Milk....with a little less sugar...so there's a tip for those mom's out there. If you can't find a Chocolate Milk that suits your lower sugar requirements, just add a little "white" to lower the grams while still encouraging your children to have healthy habits for a long life!
For more information about Chocolate Milk, check out: Raise Your Hand for Milk or on YouTube at
Dairy Woman Strong, three words individually and together that describe me...this is about me & my life, Dairy, Woman, Strong, enjoy! All thoughts are my own personal thoughts.
Tuesday, April 12, 2011
2 comments:
I write this blog to share my passion for my cows and farming, please be respectful of that. I reserve the right to delete those comments which portray hate, call names, and are out right disrespectful. If you have an honest question, I will respond, to explain what we do on our farm, why we do it and how we do it. Please read with an open mind. My time to blog is short, as most of our days are spent caring for our beloved cows. Thank you!
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I'm not the only "milk mixer" out there! Brent & I do that too.
ReplyDeleteHowever, I wish you had a ham (or roast beef), rather than a turkey sandwich for lunch! :-)
Carrie: We did ham last week. Time for Turkey this week. I like to mix my meats up too!
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